• 　　People who drink tea do not necessarily understand tea, but people who understand tea must know how to make tea.
• 　　Lin Cheng remembered reading this statement from the Internet in his previous life: One water, two tea, three and four are the essence, five and six are not bad, seven bubbles have aftertaste, eight have aftertaste, and nine and ten are still aftertaste.
• 　　It means that the taste of the tea has not yet come out when it is first brewed. When it is brewed for three or four times, the tea leaves have already stretched and the taste of the tea has already come out. This is when the tea soup tastes the best.
• 　　Soaking to the back, the tea taste gradually fades, and the water taste is getting heavier and heavier, but the taste is still good, and there is still an aftertaste.
• 　　Lin Cheng himself didn't know much about tea. He was just used to drinking tea. After drinking too much, he was slowly able to taste one or two.
• 　　But this flower tea, he drank it for the first time.
• 　　He had heard of rose tea, calendula tea, lily tea, etc., before, but he had never drank it and didn't know what it tasted like.
• 　　What he wanted to know now was, what kind of flower tea was this?
• 　　"What kind of flowers are there?" Lin Cheng felt that there should be more than one kind of flower in the tea. If he guessed correctly, it should be added with mint.
• 　　"I don't know about that either, so I have to ask him." Cheng Jinheng raised his chin and asked Huo Jinchuan.
• 　　Seeing Lin Cheng looking over, Huo Jinchuan put down the teacup and said lightly, "There are lotus flowers and honeysuckle in it."
• 　　"Lotus?" Lin Cheng raised her eyebrows and took another sip of tea. This time, he really tasted the taste of lotus. As for the taste of honeysuckle, he didn't know, he had never smelled it, let alone tasted it.
• 　　Several people drank tea and chatted, and the atmosphere was harmonious.
• 　　They didn't have to wait long before someone brought them food.
• 　　When steaming hot and fragrant dishes were put on the table, the greedy insects in Lin Cheng's stomach were immediately hooked up by the aroma of the dish.
• 　　"Let's have a bowl of soup first, be casual." Huo Jinchuan greeted lightly, and then took a bowl of soup and pushed it to Lin Cheng, who was opposite.
• 　　Cheng Jinheng followed suit, and also pushed a bowl of soup to Han Zinc.
• 　　"Thank you." Lin Cheng didn't think there was anything wrong. After thanking Huo Jinchuan, she drank it generously.
• 　　Han Zinc was not as comfortable as Lin Cheng, but he didn't show it.
• 　　Huo Jinchuan was probably used to eating without speaking, and he didn't speak during this period.
• 　　Lin Cheng didn't have time to speak. After the first bite of the dish, his taste buds were instantly conquered.
• 　　He couldn't wait to try every dish, but was surprised to find that every dish was so to his taste.
• 　　Especially this steamed crab, the meat is tender and smooth, the taste is sweet, and the crab roe is waxy and waxy. The moment I eat it in my mouth, I feel that the whole taste is awakened!
• 　　It's so delicious!
• 　　Lin Cheng squinted her eyes with enjoyment, as if she had eaten the most delicious food in the world, feeling that her life was complete.
• 　　His eating speed was getting faster and faster, and his mouth was always full, but his eating appearance would not make people feel rude. On the contrary, seeing the boy enjoying his face and eating happily with his cheeks bulging, the other three suddenly felt that their appetite was better.
• 　　Huo Jinchuan noticed that Lin Cheng especially liked to eat this steamed crab. There were nine crabs in total and they were very large. Lin Cheng ate six by himself, and there were only three left in the pot.
• 　　Huo Jinchuan frowned when he saw Lin Cheng reaching out to pick up the crab again, and reminded him, "Crabs are cold, don't eat too much."
• 　　Lin Cheng paused with her chopsticks, and the crab she picked up fell like this.
• 　　Huo Jinchuan reached out and put a crab into his bowl.
• 　　The remaining two were quickly clamped to Han Zinc by Cheng Jinheng.
• 　　Lin Cheng: "..."
• 　　Well, he does seem to have eaten a lot of crabs.
• 　　Lin Cheng smiled awkwardly as she silently turned around with her chopsticks and continued to eat the other dishes.
• 　　Han Zinc looked at the two crabs in his bowl and scolded in his heart: Nima, labor and seafood allergies!
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